RMNC - Give your business an unfair advantage

Close to 1,600 butchers from across Australia are already a part of the Red Meat Network Club and regularly participate in our activities. The aim of the RMNC is to link together proactive butchers who wish to have access to business tools designed to increase sales of red meat and to promote red meat innovation and best retail practices in our industry.

Once you join the RMNC you are entitled to start receiving benefits that are heavily subsidised by MLA and that are exclusive to club members.

Benefits Include:

New member's introductory package at a subsidised cost of just $135. Monthly RMNC newsletters to keep you informed about marketing opportunities, promotional offers, trade events for retail butchers and industry news. Three special campaigns per year, each with an in store customer promotional kit available to members at a heavily reduced cost. Training and information sessions for MSA Beef and Lamb; "Beefing up your profits" Masterclasses. Access to butcher workshops and trade events to keep up with industry innovations in Beef and Lamb. Regular offers for discounted `companion products' to Red Meat for add on sales in your business. Tours of the retail sector in your state to observe best practice. Interstate tours to innovative retailers in other markets. Access to www.acutabove.net.au for up-to-date information on the red meat industry and food service sector. Receive the handbooks: "Beefing up your Profits - Volume 1,2 and 3 with accompanying DVD for Vol 3" These are your guides for ideas to increase your meal lines for your customers, and more importantly, boost your profits. Opportunities to network with other RMNC butchers at trade and social events.

To be part of the Red Meat Network Club please down load the form and fax back to your state's Business Development Manager.

NSW/ACT

VIC/TAS

QLD/NT

SA

WA